Monday, March 25, 2013

Menu Monday

Here's what we'll be eating on this week....

Mon: Roasted, Garlic and Chicken White Pizza

I'm not a huge fan of white pizza. It just feels wrong. I do really like roasted garlic though, so I'm hoping that will make up for it. I might add a little bbq sauce to it too because you can't go wrong with bbq sauce.

Tues: Roasted Mushrooms, Onions and Gouda Grilled Cheese

I love mushrooms and onions that are cooked down until they are dark brown and almost nothing. So good. Aldi also had some smoked gouda on sale this week, so I splurged and got the good stuff. I might heat up some tomato soup to go with these, but we'll probably just end up eating them as is.

Wed: Italian Crock Pot Chicken

I haven't used my Crock Pot nearly as much as I used to when I wasn't working at home. I'm going to try to make a point to use it at least once a week (especially once our kitchen demo starts). This recipe looks really easy and I feel like I've made it before (and it turned out okay).

Thurs: Freezer Food and Fried Cabbage with Bacon

This is going to be a mish mash of a dinner. I have a big head of cabbage that I need to use up and I also have quite a few frozen things of soup and beans and random things in the freezer that I need to use up also. I really like fried cabbage and the bacon will make it even more delicious.

What will you be cooking this week???


  1. That pizza looks good. I have some leftovers to get through before I head to the grocery this week.

  2. That pizza looks good and I would say add the bbq. I love bbq sauce on pizza. Let me know on the crockpot meal. I have that one pinned too.

  3. Oh my gosh! That pizza!!! I want that NOW!